Soups will be uniquely created for this event by some of the area's finest restaurants, including:

Attitude on Food - Smoked Turkey & White Bean

Bourbons BBQ & Steak at Ameristar Casino - Carolina Blue Crab Bisque

Catering Creations - Thanksgiving Dinner in a Bowl

Chocolate Moose Cafe - Italian Meatball

Dundee Dell - Auld Reekie

Field Club of Omaha - Chipotle Chicken Enchilada

Gelato Jo's

Great Harvest Bread Company

Greek Islands - Youvarlakia

Hitz on Howard at Magnolia Hotel - Butternut Squash Bisque w/Diced Apples and Sage Creme Fraiche

Jazz - Gumbo

Mahoney State Park Lodge - Cream of Smoked Pheasant

Market Basket - Ginger Shrimp Bisque

The Marrakech Gourmet -

Methodist Hospital - Roasted Red Pepper Bisque

M's Pub - Tomato Curry topped w/Braised Lamb, Goat Cheese and Micro Cilantro

Rick's Cafe Boatyard - White Turkey Chili w/Black Bean Chipotle Puree and Cilantro Pesto

Ryan's Bistro - Tuna Carpaccio and Wild Mushroom

Sgt. Peffer's - Grilled Chicken Noodle

Shucks Fish House & Oyster Bar - Diablo Chicken and Rice

Spencer's for Steaks & Chops

Starbucks Coffee Company

Taste - Paella Soup

The Bread Oven - French Brie and Mushroom

The Institute for Culinary Arts at Metropolitan Community College  - Chicken Noodle, Clam Chowder and French Onion

Vincenzo's Ristorante Old Market - Florentine Bean

Trade Winds at Holiday Inn Convention Center - Oven Roasted Butternut Squash & Tasso Bisque

VNA Operation Frontline - White Bean Basil Chicken Chili

Vivace - Slow Roasted Eggplant Bisque with Pepperonta and Micro Opal Basil

WheatFields - Arizona Chicken